01Research activity
Starch research by ScholarsColab researchers
What researchers combine with Starch
Words that appear most often in these paper titles. Tap one to see those papers.
Recent focus (2024 onwards): edible, application, mango, kernel, active, film.
02Researchers
PhD researchers working on Starch
Every researcher below is registered on ScholarsColab and can be hired as a mentor or for a project. Publication counts are their papers on this topic.
03Papers
Research papers on Starch
- Taro starch: Isolation, morphology, modification and novel applications concern-A review2020155 citationsInternational Journal of Biological MacromoleculesDr. Ajay Singh
- Banana starch: Properties, description, and modified variations-A review202088 citationsInternational Journal of Biological MacromoleculesDr. Ajay Singh
- Development and characterization of pomegranate peel extract-functionalized jackfruit seed starch-based edible films and coatings for prolonging the shelf life of white grapes202363 citationsInternational Journal of Biological MacromoleculesNishant Kumar
- Effect of mango kernel seed starch-based active edible coating functionalized with lemongrass essential oil on the shelf-life of guava fruit202260 citationsQuality Assurance and Safety of Crops and FoodsNishant Kumar
- Banana starch: properties illustration and food applications—a review202157 citationsStarch-starkeDr. Ajay Singh
- Modification of starch by novel and traditional ways: influence on the structure and functional properties202354 citationsSustainable Food TechnologyDr. Ajay Singh
- Lotus seed starch: A novel functional ingredient with promising properties and applications in food—A review202247 citationsStarch-starkeDr. Ajay Singh
- Minor millets: a review on nutritional composition, starch extraction/modification, product formulation, and health benefits202340 citationsJournal of the Science of Food and AgricultureDr. Ajay Singh
- Development and characterization of novel starch (mango kernel and litchi seed) based active edible coatings and films using ultrasonication: Effects on postharvest shelf life …202438 citationsSustainable Chemistry and PharmacyNishant Kumar
- Data on the rheological behavior of cassava starch paste using different models201829 citationsData in BriefMoses EMETERE
- Application and Functional Properties of Millet Starch: Wet Milling Extraction Process and Different Modification Approaches202426 citationsHeliyonBalendu Shekher Giri
- Water chestnut starch: extraction, chemical composition, properties, modifications, and application concerns202326 citationsSustainable Food TechnologyDr. Ajay Singh
- Effects of starch blend on the mechanical properties and biodegradability of polypropylene201212 citationsAnselm Ogah
- Effects of Wet-Milling Extraction Methods on Nutritional, Functional, and Structural Properties of Barnyard Millet Starch202311 citationsStarch-starkeNishant Kumar
- Plasticisers for edible packaging made of thermoplastic sago starch20238 citationsRamesh S
- A Study on the Individual Impact of Cassava Starch and Hydroxyl Propyl-Modified Starch on Mud Density20158 citationsInternational Journal of Engineering Trends and TechnologyDr. Sunday Igbani
- Fire resistant and mechanical properties of bagasse packaging paper coated with hexachlorocyclodiphosph (V) azane/starch/NaHCO3/CaCO3/cellulose nanocrystals composite20227 citationsEgyptian Journal of PetroleumMohamed El-Sakhawy
- Mango kernel starch-based edible coating with lemongrass oil: a sustainable solution for extending tomato shelf life20246 citationsJournal of Food Measurement and CharacterizationNishant Kumar
- Evaluation of starch-biopolymer synthesized from chaffs of common beans (Phaseolus Vulgaris)20215 citationsInternational Journal of Design and Nature and EcodynamicsMoses EMETERE
- Influence of postharvest application of Nigella sativa oil and starch on the physiological, biochemical and quality parameters of pomegranate arils cv. 'BHAGWA'.20184 citationsParikipandla Sridevi
- Impact of starch profile on glycemic index of coloured and non-pigmented genotypes of rice (Oryza sativa L.)20243 citationsElectronic Journal of Plant BreedingParikipandla Sridevi
- A Sustainable Approach to Turning Mango Kernel Waste Starch Into Edible Coating With Lemongrass Essential Oils for Shelf-Life Extension of Guava Fruits20253 citationsStarch-starkeNishant Kumar
- Effect of oxidized starch and inorganic filler on paper properties20041 citationsIPPTAMohamed El-Sakhawy
- Taro Starch: Isolation, morphology, modification and novel applications concern-A0 citationsDr. Ajay Singh
- Minor millets: a review on nutritional composition, starch extraction/modification, product formulation, and health benefits Baljeet Kaur1, Ajay Singh2, Shweta Suri3, Muhammad …0 citationsDr. Ajay Singh
- Yam starch based active edible films functionalised with pomegranate peel and leaf extract for potential food packaging application20260 citationsInternational Journal of Postharvest Technology and InnovationNishant Kumar
- Tapioca starch-based nano-edible coating functionalized with essential oils using ultrasonication: an application in postharvest management of khasi mandarin20260 citationsJournal of Food Measurement and CharacterizationNishant Kumar
- Valorization of pomegranate peel powder/extract for development of sweet potato starch based active packaging film and application for shelf life extension of bread20250 citationsJournal of Food Measurement and CharacterizationNishant Kumar
04Journals
Journals that publish Starch research
Where our researchers published their papers on this topic, with each journal’s indexing.
| Journal | Indexing | Impact factor* | Papers |
|---|---|---|---|
| Starch-starke | SCIEJCR 2024 | 2.40 Q3 | 4 |
| International Journal of Biological Macromolecules | SCIEScopusJCR 2024 | 9.29 Q1 | 3 |
| Journal of Food Measurement and Characterization | SCIEScopusJCR 2024 | 2.96 Q3 | 3 |
| Sustainable Food Technology | ESCIScopus | 7.51 Q1 | 2 |
| Heliyon | SCIEScopusJCR 2024 | 9.51 Q1 | 1 |
| Electronic Journal of Plant Breeding | Scopus | 0.29 | 1 |
| Journal of the Science of Food and Agriculture | SCIEScopusJCR 2024 | 4.07 Q1 | 1 |
| Data in Brief | ESCIScopusJCR 2024 | 2.79 Q2 | 1 |
| International Journal of Design and Nature and Ecodynamics | Scopus | 0.71 | 1 |
| Quality Assurance and Safety of Crops and Foods | SCIEScopusJCR 2024 | 5.93 Q1 | 1 |
| Sustainable Chemistry and Pharmacy | SCIEScopusJCR 2024 | 6.59 Q1 | 1 |
| International Journal of Postharvest Technology and Innovation | Scopus | 0.25 | 1 |
| Egyptian Journal of Petroleum | Scopus | 1.19 | 1 |
| IPPTA | Not listed in our indexing lists | – | 1 |
| International Journal of Engineering Trends and Technology | Scopus | 0.79 | 1 |
*Impact factor and quartile calculated from OpenAlex open data where available; official Journal Impact Factors are published by Clarivate. Indexing from the SCIE, SSCI, AHCI, ESCI, Scopus and JCR 2024 lists. Find the right journal for your own paper →
05Top 2% scientists
World’s Top 2% scientists in Food Science
The Stanford/Elsevier World’s Top 2% Scientists list ranks researchers by a composite citation indicator. Food Science is the research subfield closest to Starch in that list; 2,235 researchers from 76 countries are listed in it.
| Researcher | Institution | Country | World rank |
|---|---|---|---|
| McClements, David Julian | University of Massachusetts Amherst | United States | 35 |
| Shahidi, Fereidoon | Memorial University of Newfoundland | Canada | 487 |
| Sun, Da-Wen | University College Dublin | Ireland | 503 |
| Friedman, Mendel M. | USDA ARS Western Regional Research Center (WRRC) | United States | 1,058 |
| Rhim, Jong-whan | Kyung Hee University | South Korea | 1,748 |
| Siegrist, Michael | ETH Zürich | Switzerland | 1,994 |
| Kim, Se-kwon | Hanyang University | South Korea | 2,068 |
| Liu, Ruihai | Cornell University | United States | 2,174 |
| Shewry, Peter Robert | Rothamsted Research | United Kingdom | 2,212 |
| Jafari, Seid Mahdi | Gorgan University of Agricultural Sciences and Natural Resources | Iran | 3,169 |
| Verbeke, Wim A.J. | Universiteit Gent | Belgium | 3,390 |
| Decker, Eric Andrew | University of Massachusetts Amherst | United States | 3,535 |
Source: Elsevier Data Repository, Ioannidis et al., 2026 edition, citations to the end of 2025 (career-long ranking). ScholarsColab is not affiliated with Stanford University or Elsevier, and the researchers listed are not ScholarsColab mentors unless marked so above.
06Related topics
Topics related to Starch
Topics that share the most papers with Starch in our researchers’ work:
- Taro3 papers · 2 researchers
- Shelf Life27 papers · 8 researchers
- Millet27 papers · 17 researchers
- Essential Oil38 papers · 20 researchers
07Questions
Frequently asked questions
What do researchers study in Starch?
In papers by ScholarsColab researchers, Starch appears most often together with application, properties, modification, edible, extraction, pomegranate. Work since 2024 focuses most on edible, application, mango, kernel.
Who works on Starch research?
9 PhD researchers on ScholarsColab have published on Starch (28 papers), including Dr. Ajay Singh, Nishant Kumar, Moses EMETERE. Each has a public profile with their Google Scholar publications, and you can hire them as a mentor or for a research project.
Which journals publish Starch research?
Our researchers published their Starch papers in 15 journals, most often in Starch-starke, International Journal of Biological Macromolecules, Journal of Food Measurement and Characterization, Sustainable Food Technology. The journal table on this page shows the indexing of each one (SCIE, Scopus, ESCI).
How many research papers on Starch are on ScholarsColab?
28 papers published between 2004 and 2026, cited 751 times in total (median 9.5 citations per paper). The list updates automatically as researchers join and publish.
Can I hire a PhD expert in Starch for my thesis or paper?
Yes. Open any researcher profile on this page to see their publications, then post your project or hire them directly. For a paper you have already written, a Manuscript Audit by a reviewer in Starch shows what to fix before you submit, and Journal Selection shortlists up to five journals that match it.
Need a PhD expert in Starch?
Hire a researcher who has published on this topic to guide your thesis or project, or get your manuscript audited and matched to the right journal before you submit.
